1 tube pizza dough
4 oz sliced pepperoni
1 Tbsp crushed garlic
1 cup grated Mozzarella cheese
¼ cup grated Parmesan cheese
In a skillet heat an even layer of oil. Place the garlic in the oil and sauté until cooked thoroughly.
Roll out dough into a rectangle on a lightly greased cookie sheet.
Brush the garlic and oil over the dough in an even layer.
Sprinkle the grated Parmesan cheese over the oil and garlic.
Layer the pepperoni in an even layer on top of the garlic and cheese.
Spread the Mozzarella over the pepperoni in an even layer.
Preheat oven to 400 degrees
Fold over 1/3 of the dough towards the other edge.
Take the remaining 1/3 unfolded dough and fold that over the folded dough. Pinch the edge to seal.
Bake at 400 degrees for 16 – 20 minutes until a light golden brown.